Thursday, July 6, 2017
Why Eating Pork Cooked Medium Is Not As Scary As You Might Believe — The...
It used to be that we needed to cook pork all the way through just like chicken. But, as of late, that opinion has changed and it's fine to eat pork a little less done.
As Nick says, "Don't be afraid to eat your pork medium, medium-rare..."
As Nick says, "Don't be afraid to eat your pork medium, medium-rare..."
How to Eat Pho
For every good dish, there is a proper and improper way to enjoy it. Pho is no exception.
After watching the video, how are you eating this dish wrong?
Equipment Review: Best Slow Cookers ("Crock Pots") & Our Testing Winner
Just like many things, slow cookers have been know as “Crock Pots” after the company that is well known for making them.
They come in many sizes. I would suggest one with an eight-quart capacity.The newer ones have push-button settings so they shut off or enter a “warm” mode so you don’t have to worry about overcooking.
America’s Test Kitchen has some good advice and have tested a few in this video, so you can make an educated purchase if you are in the market for one.
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Three Cup Chicken… My Way
A good friend of mine brought to my attention a Taiwanese dish called “Three Cup Chicken”. The three cups come from the main ingredients: ...
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Wikipedia Sinigang (or “Sinig-ang” in some dialects of Tagalog) is a tangy, sour soup popular in Philippine cuisine. Commonly it cons...
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Fish sauce is a very ancient cooking ingredient popular in South-East Asia. Essentially, it is the liquid extracted from fermented fish mix...
